Another couple of new coffees are in:

Originating Countries for current Artistry Coffee Beans

We have 2 new coffees just in, as well as some new roasts of coffees that we have stocked for a while.

The new Blanca Rosa Melgar is another Honduran coffee again contributing 50p from each bag to the Honduran Relief Fund – helping the areas hit by storms Eta and Iota in November 2020. The taste notes of these beans are for cherry liqueur, pomegrante and cacao – so something a little different perhaps! The coffee is sourced from a 6 hectare farm at 1250 meters in the mountainous Celaque area to the west of the country. Named after the farm owner, this coffee is farmed organically as Blanca and her husband Arturo refuse to apply chemicals to the land.

Our other new coffee is La Naranja from Peru. It originates from 3 small farms in the northern Andes region of Cajamarca, Peru – careful farming methods are used to encourage the quality and yield of the crops. This coffee is from c1800 meters and has taste notes of green apple, raisin, and clove.

At Artistry Coffee we offer multi-buy discounts when you purchase more than one bag, and we reduce the prices on older roasts too.

We have coffee beans – or ground coffee – available.

Currently there are single-origin coffees from Peru, Ecuador, Honduras, Colombia, Ethiopia, and Guatemala. As well as our regular Aylesbury Blend.

The story of the Redemption Roasters project underpins all our coffees.
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Artistry Coffee Origins

Originating Countries for current Artistry Coffee Beans

Our Fiallos coffee from Honduras has the story of a man who gradually saved enough money to buy a small parcel of land to grow coffee, and has managed to add other parcels of land to eventually create a viable buisness. He now also advises and assists other coffee producers. With each bag of Fiallos coffee, 50p goes to the Honduran Relief fund helping with the aftermath of the Nov 2020 storms.

Another coffee is Altos De Saraguallas from Ecuador – which is produced by a collective of smallholders in the Loja region of Ecuador.  See if you detect the taste notes of Glace Cherries, Cantaloupe, Lemon Drops.

Our coffee pricing offers multi-buy discounts when you purchase more than one bag, and we discount older roasts. So if we have some spare bags from a previous roast you can choose to buy the most recent roast, or a previous roast at a discount.

We have coffee beans – or ground coffee bags – available.

The story of the Redemption Roasters project underpins all our coffees.

New Roasts are in

New roasts and new coffee bean origins are now in at ArtistryCoffee.co.uk

We have a Brazilian bean Fazenda Rio Brilhante from the Carrado Mineirio region grown at c1050m in a large coffee farm established about 30 years ago in an area brought to life by clear bright waters – Rio Brilhante.

With taste notes of Strawberry Bubblegum, Lime and Cream Soda this one mixes smooth sweetness with a sharper edge!

Also new is Altos De Erapuca from the slopes of the second highest mountain in Honduras situated at 1300 to 1360m, from younger coffee trees and using a well constructed drying process mixing natural drying and controlled temperature mixed drying of the beans to regulate moisture and.

This bean has taste notes of Baked Pear, Vanilla, and Cacao – so a smoother taste overall is to be expected.

An updated roast of Finca La Senda is also now available, alongside the option of some of the older roast still (at a reduced price). These beans are from high up in the volcanic Guatemalan region of Acantenango. From a smaller farm, and mixing the characheristics associated with coffee from this are – sweet flavours, bright acidity and good body.

Our price policy on coffee beans is to reduce the cost of the beans for every month after roasting if we still have stock. We aim to have a mix of new roasts and older roasts in stock, depending whether your priority is your pocket or the recency of roast.

Degradation is kept to a minimum with a one-way valve so as well as being kept away from light, and heat, the beans are also kept away from exposure to air.

Our coffees have a story of origin, and also a story of social responsibility: Being roasted as part of a project which aims to reduce reoffending rates by offering some young people in Aylesbury Young Offenders Institute the opportunity to learn about coffee. This includes training as competition quality baristas, and under the tutorship of a Head Roaster to learn about the art and science of coffee roasting.

Take a look at the range of coffee beans at: ArtistryCoffee.co.uk